01.01.70

“It’s not adding a whole assort of calories,” Springle says, “but I would say that about 1/4 cup would be a more than up to snuff portion.”

Popular Toronto nutrition expert Rose Reisman takes a uncaring-love approach.

“I would like to get Rob into doing more relishes, salsas and in reality nice, thin sauces like teriyaki or tandoori as opposed to gravies,” she says.

Reisman is now contribution to put Rob and Doug Ford on her “Personal Gourmet” program (different or frozen) with three meals and two snacks a day for at least a month.

The lofty goal: to retrain the Ford brothers’ palates and forevermore improve their eating habits.

So, here we have the chance for life to imitate civil affairs. Will the mayor stop his own gravy train or cut the fat? Will he do it alone or accept help from casing his trusted circle?

Source: Toronto Star

by The Recipe Mom

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by NickelParker

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