How do you season chicken with italian salad dressing?
Question: I have some boneless, skinless, chicken breasts that i lack to make for dinner. I want to flavor them with italian dressing. How should i do this? I'm baking them. Also, how big should i bake them and at what temperature? Thanks!
Answer: you should first put the chicken in a bag, then teem about half of the dressing in the bag too and leave it in the fridge for about 1 hour, also add qualifyingly pepper. then take it out and heat your oven to 400 degrees and cook for 30 min. or until done, wholesome luck!!

Dinners are served with hot bread and a alternative of tossed or Caesar salad or homemade soup. The wine arrived with the bread, a pleasurable treat barely out of ...









