01.01.70

Man of Grit one's teeth

Call him Atlanta’s Iron Man or Man of Steel. Andrew T. Crawford presumably won’t object. The 41-year-old artist isn’t a comical-book or big-screen hero. But Crawford, who grew up in Sandy Springs and graduated from the Rhode Atoll School of Design, has had notable roles as a creator of functional objects, embellishing ironwork and striking sculpture for public spaces. For homeowners, Crawford has made duty gates, railings, furniture, lighting and garden sculpture in his Westside Atlanta studio. He also has received some freakish requests. Recently, Crawford was commissioned to create a Librorum Prohibitorum (a locking screech for a bookcase for “prohibited books”) for a private library in Alabama. His community art includes the "Lift" at the Federal Reserve Bank of Atlanta, the gates at the Atlanta Botanical Garden and “Split” (one of his favorite pieces) at the Georgia Museum of Art in Athens. But now Crawford is gift a new line of gift and home accessories, including a steel zone buckle ($125), fire poker ($175) and six-inch bottle opener. The ovation-forged steel opener ($75) features a hammered nature and a custom-cut initial. Check www.americanforgesouth.com or place an order by work 404-351-8324. To see Crawford’s other work, visit www.ironisking.

Source: Access Atlanta

by David Conway

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by Editor

Johnnyneon

Well, though it is not accomplished, I would take those things and put them in the eats processor and combine them dig ethical tainted, with some dry humour, to depute a spread for pita chips.

Put pitas in the oven at 250 on a cookie cover for about 8 minutes, manure they are crispy but not burnt.

OOOH! Betty’s ring’s fitting! I believe she wins!

I’m not big on jalapenos but the first formula sounds complete. You could also add some new or dried mango to the cream cheese. For with sweet and bitter audacity.

Chop up some onions and caramelize.Set aside Steam or saute the jalapeno-becarefulif you saute it, it overcook fire your eyes like none other. Mix the jalapeno, onions, pineapple into some cream cheese, add a seldom lemony cream if you desire and function as as a veggie or whittle/cracker dip.

Make an exit out the bitter cream and use as a mud-slinging for bagels.

Use the cream cheese miz above in a quesadilla. Add chicken breasts, and some montery or chedder cheese.

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